Nutritional Value:
- Protein: Crayfish are a rich source of protein, essential for muscle growth and repair.
- Vitamins and Minerals: They provide significant amounts of vitamin B12, iron, and zinc.
- Low in Fat: Crayfish are low in fat, making them a healthy option for various diets.
Health Benefits:
- Low Caloric Content: Ideal for weight management.
- Rich in Omega-3 Fatty Acids: Supports heart health and reduces inflammation.
- Antioxidant Properties: Helps in reducing oxidative stress
GROUND CRAY FISH
$20.00 – $40.00
Crayfish are a versatile and nutritious ingredient, suitable for a variety of culinary applications. Their unique flavor and texture make them a favorite in many cuisines, and they offer numerous health benefits when included in a balanced diet.
